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Article: WHAT'S TO BE WARY OF WHEN EATING PEANUT BUTTER?(LIFESTYLE)(FROM HARVEST TO HOME)(Column)
- Article from:
- The Capital Times
- Article date:
- March 13, 2007
- Author:
CopyrightCOPYRIGHT 2007 Capital Newspapers. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Byline: Richard W. Hartel Special to The Capital Times
afraid of in this delectable, sticky food?
According to the Peanut Advisory Board in Georgia, peanut butter was first developed by a St. Louis doctor to provide a nutritious food for patients with peanuts to get their daily protein. Peanut butter may thus be the original geriatric food, the start of those all-you-can-eat buffet lines that feature soft, easy-to-chew foods.
Natural peanut butter contains ground peanuts and a little salt for seasoning, nothing more. The problem with natural peanut butter, though, is that peanut oil separates from peanut meal and floats to the top of the jar. It takes a lot of ...