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Article: CHAMPION CHEESECAKE HAS A BERRY PINK BLUSH.(Living)
- Article from:
- The Cincinnati Post (Cincinnati, OH)
- Article date:
- February 7, 2007
- Author:
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Copyright informationCOPYRIGHT 2007 The Cincinnati Post. All rights reserved. Reproduced with the permission of the Dialog Corporation by Gale Group. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Byline: Joyce Rosencrans, Post food editor
Cheesecake purists love Lindy's cheesecake, often served plain, without a fruit sauce or baked-on sour cream topping. Lindy's New York-style cheesecake is tall, rich and creamy-moist. But this chocolate-raspberry cheesecake recipe is much more simple to make, if not less expensive because one must buy a bag of frozen red raspberries. But aren't they always worth the price for their health benefits, at least for those who love 'em?
The Ohio State Fair winning recipe is a winner for Valentine's Day, given the cheesecake's combination of chocolate crumb crust and double-decker effect, topping a chocolate cream cheese mixture with ...
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