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Article: Nutrient adequacy during weight loss interventions: a randomized study in women comparing the dietary intake in a meal replacement group with a traditional food group.(Research)
- Article from:
- Nutrition Journal
- Article date:
- June 25, 2007
- Author:
CopyrightCOPYRIGHT 2007 BioMed Central Ltd. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Authors: Judith M Ashley (corresponding author) (equal contributor) [1]; Holly Herzog (equal contributor) [1]; Sharon Clodfelter (equal contributor) [2]; Vicki Bovee (equal contributor) [3]; Jon Schrage (equal contributor) [4]; Chris Pritsos (equal contributor) [1]
Background
With the current incidence of both overweight and obesity in adults in the United States at 65%, health care practitioners need to play an even greater role in weight control [1]. Management involves not only weight loss and maintenance of body weight, but also measures to control other health risk factors. Patient financial considerations also play a part, including the cost of travel to the clinical ...
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Article: Moderate Weight Loss: A Self-directed Protocol for ...
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... ... activity program was designed to achieve moderate weight loss in women. Thirty-five overweight or obese hyperlipidemic women completed a 20-week weight loss study. The weight loss intervention consisted of a 20% decrease in ...
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