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Article: Bachelor's Program in Culinary Arts Management Accredited by American Culinary Federation.
- Article from:
- PR Newswire
- Article date:
- September 4, 2007
CopyrightCOPYRIGHT 2007 PR Newswire Association LLC. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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The Art Institute of Atlanta One of First in U.S. to Receive This Honor
ATLANTA, Sept. 4 /PRNewswire/ -- The Art Institute of Atlanta announced today that the college's bachelor of science degree program in culinary arts management has been accredited by the American Culinary Federation (ACF). The accreditation is granted by the American Culinary Federation Foundation Accrediting Commission, and the program will be listed on the ACF Web site. The Art Institute of Atlanta is one of the first two institutions in the country to be granted accreditation for a bachelor's level program. This is an important milestone for The Art Institute of Atlanta culinary arts ...
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