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Article: Baskin-Robbins dropping trans fats.
- Article from:
- Ice Cream Reporter
- Article date:
- September 20, 2007
CopyrightCOPYRIGHT 2007 Ice Cream Reporter. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Beginning January 1, 2008, all Baskin-Robbins' offerings, including its ice cream inclusions and ribbons, will be zero grams trans fat. The zero trans fats goal was announced by the ice cream chain's parent company, Dunkin' Brands. Dunkin' Brands also announced the formation of a Nutrition Advisory Board, comprised of leading experts on nutrition, health and wellness. "We are very proud to announce the formation of an advisory board that is represented by leading experts in the field of nutrition," said Joe Scafido, Dunkin' Brands Chief Creative and Innovation Officer. "Dunkin' Brands looks forward to collaborating with this esteemed board to further develop a broad range ...