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Article: Safety spotlight on raw milk products.
- Article from:
- Australasian Business Intelligence
- Article date:
- October 10, 2007
CopyrightCOPYRIGHT 2007 News provided by Comtex. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Byline: Felicity Lunghusen
Oct 10, 2007 (The Weekly Times - ABIX via COMTEX) -- The Food Standards Australia & New Zealand (FSANZ) is currently considering whether to allow the production of dairy products from raw milk. A decision is expected by the end of 2007. French Roquefort cheese, which is made from raw sheep's milk, has been able to be imported into Australia since 2005. Will Studd, of Calendar Cheese Company, is confident that FSANZ will approve the production of milk from raw cheese, saying that Australian producers are at a disadvantage when ...