Article: Au Bon Pain Menu Goes "Au Natural".

Fast Casual Chain Announces Introduction of 100 Percent All Natural Chicken and Elimination of Trans Fats from All Menu Items

BOSTON -- Au Bon Pain today announced that it will now use all natural chicken in the company's signature salads and sandwiches. In conjunction with the introduction of all natural chicken, the company announced that all of its products in every cafe now contain zero grams trans fat.

The new, all natural chicken is skinless and boneless, and contains no artificial ingredients and no color or chemical preservatives. The all natural chicken contains 30 grams of protein and only 150 calories and 1.5 grams of fat per serving, making ...

Related newspaper, magazine, and journal articles:

 
 
Newsweek Harper's Magazine The Washington Post Chicago Tribune Crain's Chicago Business PRNewswire Pediatric News The Nation Advertising Age The Economist (US) A FREE trial gives you access to over 80 million articles! Access over 6,500 publications with a FREE trial!