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Article: Grand Del Mar.(HOSPITALITY)(appointments of Jason McLeod and Thierry Delourneaux)(Brief article)
- Article from:
- San Diego Business Journal
- Article date:
- October 8, 2007
- Author:
CopyrightCOPYRIGHT 2007 CBJ, L.P. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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The Grand Del Mar has added two new members to its culinary team. Jason McLeod is joining the staff as the new executive chef, and Thierry Delourneaux will serve as the executive pastry chef. McLeod will oversee all culinary operations, including Clubhouse Grill, Amaya, ...
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Article: Grand Del Mar event no 'Laffer'.(SDBJ INSIDER)
San Diego Business Journal;
March 3, 2008 ;
700+ words
...Well, the evening of Feb. 23 with "Tonight Show" host Jay Leno at Doug Manchester's Grand Del Mar was quite a riot, to say the least. Leno spit out an hour of one-liners, but not before the Rancho Santa Fe Unit of Rady ...
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