Still egg, dairy free\

Post-Tribune (IN);  October 17, 2007 ;     700+ words ......ELECTRONIC VERSION MAY DIFFER SLIGHTLY FROM PRINTED VERSION Isa Chandra Moskowitz prepares her vegan biscotti recipe (top) and her vegan...everything has to taste like wheatgrass now," said Isa Chandra Moskowitz, author of "Vegan Cupcakes Take Over the World" and the...

RECIPE OF THE WEEK ; Vegan cupcakes take over the newsroom

Columbia Daily Tribune;  December 3, 2008 ;     449 words ......a pleasing texture. The problem has been solved by Isa Chandra Moskowitz and Terry Hope Romero, authors of "Vegan Cupcakes Take...Adapted from "Vegan Cupcakes Take Over the World" by Isa Chandra Moskowitz and Terry Hope Romero, Marlow, 2006. Your Basic Chocolate...

Secrets of the Ultimate Vegan Cookbook

NPR Weekend Edition - Sunday;  January 6, 2008 ;     700+ words ......sprouts and soy milk, you haven't been introduced to Isa Chandra Moskowitz and Terry Hope Romero. Their idea of tasty vegan food includes...risotto, eggplant, potato, tiramisu, cupcakes and... Ms. ISA CHANDRA MOSKOWITZ (Co-author, "Veganomicon: The Ultimate Vegan Cookbook...

Northern exposure

Beacon News, The (Aurora, IL);  September 18, 2003 ;     662 words ......with herb salad on top and heirloom tomatoes on the side. Appetizer Polenta tower piedmontese, seared squab breast, spit-roasted portobellos, broccoli rapini and preserved tomatoes over polenta cake with garlic-scented fontina cream and basil oil, $11. Entrees...

Food Focus.(trendy salads)(Brief Article)

Restaurants & Institutions;  August 15, 2001 ;     177 words ......specialty lettuce to the budding beginnings of vegetables, these greens are in vogue. DALLAS Star Canyon: Field greens, chile-roasted portobellos and balsamic vinaigrette; seared tuna and smoked salmon salad, baby lettuces and beets CHICAGO Spiaggia: Peeky toe crab...

Food and fellowship

Sunday News Lancaster, PA;  November 13, 2005 ;     634 words ......Andouille Croquettes with a zippy Remoulade Dressing; Horseradish and Spinach- Encrusted Salmon; and a vegetarian Oven-Roasted Portobellos dish. Previous demonstrations featured appetizers and salads; this week he will present desserts to those already-registered...

spinach

Vegetarian Times;  January 1, 2007 ;     700+ words ......39G CARB; 9MG CHOL; 242MG SOD; 7G FIBER, 25G SUGARS 3 ROASTED PORTOBELLOS AND SPINACH WITH SESAME DRESSING Serves 6 * Vegan Want...sugar 1 tsp. roasted sesame oil 1 clove garlic, peeled Roasted Portobellos 1 lb. portobello mushrooms, stems removed (about 6 medium...

PICCO spells success for a stylish pizza/ice cream joint in South...

The Boston Herald;  November 12, 2004 ;     700+ words ......tender boiled shrimp, a lovely caponata of eggplant, raisins, pine nuts, onions and red bell pepper; and aged provolone, roasted portobellos and bruschetta topped with tomato-almond romesco sauce. What's missing is bread for dipping, nibbling and slathering...

FOOD CHAIN READ, WATCH, CLICK

The Milwaukee Journal Sentinel;  November 18, 2007 ;     351 words ...ON THE SHELVES Veganomicon: The Ultimate Vegan Cookbook. By Isa Chandra Moskowitz and Terry Hope Romero. Marlowe & Co. $27.50. Yeah, we couldn't believe it either. But this really is a cookbook that even non-vegans...

Giving the past new allure;Pershing Square Cafe presents fine American...

Crain's New York Business;  March 6, 2000 ;     619 words ......resonate with full, felicitous flavors. Handmade cheese ravioli, for instance, are delightful with wild-mushroom sauce and roasted portobellos. Desserts dazzle, especially for $6. Spun sugar crowns individual cheesecakes of lightness and finesse. Lush brown-sugar...

The Main Ingredient: ; Rising to the occasion; Get perfect pizza crust in...

Sunday Gazette-Mail;  April 6, 2008 ;     700+ words ......evaporate. Its texture, flavor, aroma - everything intensifies," Corey said. "The whole stems become like steak." Corey chops roasted portobellos into salads or spreads the whole caps with p te as a base for filet mignon. He recommends them as a pizza topping, too...

From starving actor to local restaurateur

Redlands Daily Facts;  July 22, 2004 ;     700+ words ......selection of beef, lamb, pork, fish and hormone- free chicken. The current menu features a portobello brioche which combines roasted portobellos in a brioche crust with cannellini beans and local zucchini with fresh blossoms and tomatoes. A duck feature includes...

GLASS MORE THAN HALF FULL OF GREAT VIEWS AT CLOUD 9 TAKING BRIDGE DETOUR...

Wisconsin State Journal (Madison, WI);  September 17, 2006 ;     700+ words ......served, but I wouldn't recommend the grilled asparagus pizza, even though I love asparagus and everything else on it: roasted portobellos, red peppers and plenty of queso fresca. I also love pesto, but not so much that it completely soaks the medium pizza...

DINING OUT

The Boston Globe;  October 13, 2002 ;     674 words ......dishes we sampled earned high praise as well. The veal marsala ($18.95) was sweet and light, and extremely tender. The roasted portobellos lent an earthy flavor. The 14-ounce sirloin steak ($19.95), done to a perfect medium as requested, was juicy and flavorful...

LOUD CAMPO REALLY COOKS.(Entertainment/Weekend/Spotlight)(Review)

Rocky Mountain News (Denver, CO);  May 4, 2001 ;     700+ words ......poured from the table-top pitcher. All the more stunning is the autumnale ($10.50), a profoundly earthy compendium of roasted portobellos, grilled artichoke hearts and sweetly roasted ``filet'' of butternut squash tossed with shaved Parmesan, balsamic vinaigrette...