Fancy feast.(PAGE 3)(Brief article)

Albert Charbonneau, Raffles L'Ermitage Beverly Hills food and beverage director, has dreamed up an epicurean's fantasy at the hotel' s restaurant, Jaan. Make that a deep-pocketed epicurean's fantasy.

[ILLUSTRATION OMITTED]

Starting on May 1, the eatery will offer a $2,500-per-couple dinner at Table One, a plush outdoor seating area where diners can eat while lounging on couches next to a fireplace and fountain.

There is only one seating at Table One per evening. Charbonneau said he ...

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