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Article: Make Mother's Day Special with The Cheeses of France.
- Article from:
- PR Newswire
- Article date:
- May 2, 2008
CopyrightCOPYRIGHT 2008 PR Newswire Association LLC. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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PORTLAND, Maine, May 2 /PRNewswire/ -- Struggling with what to get mom for Mother's Day? Surprise her with a gourmet gift of specialty cheeses from France. Whether preparing Mother's Day brunch or just looking for an unforgettable gift, any one of the hundreds of French cheeses make the perfect Mother's Day treat.
(Photo: http://www.newscom.com/cgi-bin/prnh/20080502/NEF055 )
France produces a remarkable diversity of cheeses made from goat, sheep and cow's milk, Camembert, Comte and Roquefort are just a few of the most recognized names in fromage but there are literally hundreds of French favorites to choose from, making it easy to find a special, ...