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Sweetness has its price.(From the Editor's Desk)

FDA recently made a comment to a media outlet indicating that products containing high fructose corn syrup (HFCS) can no longer be considered natural. In doing so, the agency not only created a new set of circumstances for manufacturers of all kinds of food products including ice cream, flavored milk and fruit flavored drinks, but it also opened up a new can of worms around the old argument of how the food industry defines the term "natural." This statement, and any further action from FDA on the matter would also have a huge impact on soft drink makers, who have recently begun using the term "natural" on products made with HFCS.

In responding to questions from ...

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