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Article: Richard Rosendale, executive chef and owner of Rosendales, earned the certified executive chef (CEC) designation.(THE IN BOX)
- Article from:
- Prepared Foods
- Article date:
- May 1, 2008
CopyrightCOPYRIGHT 2008 BNP Media. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Richard Rosendale, executive chef and owner of Rosendales, earned the certified ...
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