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Article: K-State's Food Science Institute Takes A Progressive Approach To Food Safety And Security.
- Article from:
- M2 Presswire
- Article date:
- June 24, 2008
CopyrightCOPYRIGHT 2008 M2 Communications Ltd. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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M2 PRESSWIRE-24 June 2008-K-STATE: K-State's Food Science Institute Takes A Progressive Approach To Food Safety And Security(C)1994-2008 M2 COMMUNICATIONS LTD
RDATE:24062008
MANHATTAN -- Keeping the food people eat safe sounds like it would be easy. But ensuring a product's integrity from the lab to the store shelf is much more difficult than it sounds - and it takes a comprehensive approach.
That's a major reason why Kansas State University developed the Food Science Institute, where nearly every aspect of food safety research and education at K-State can be addressed. From a product's scientific challenges to its labeling and marketing, ...
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Article: Food Science videotapes and DVDs now available for ...
M2 Presswire;
January 24, 2005 ;
458 words
... ... Kansas State University: Food Science videotapes and DVDs now available ... Kansas State University's Food Science Institute is now offering several videotapes ... DVDs useful in training for the food science and animal science industry ...
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