|
|
Article: Simpsons tastes success at Birmingham food festival.(News)
- Article from:
- The Birmingham Post (England)
- Article date:
- July 11, 2008
|
Copyright informationCOPYRIGHT 2008 Birmingham Post & Mail Ltd. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
|
Byline: By Jon Perks
Simpsons Restaurant was the toast of the town last night as it scooped four awards at the Taste of Birmingham festival.
Named Best Restaurant for the third year running, the Michelin-starred Edgbaston venue also won awards for Best Use of Seasonal Produce and Best Business Lunch (chosen by readers of The Birmingham Post), while cxecutive chef Luke Tipping was voted Chef's Chef by his peers.
Simpsons' Chef Patron Andreas Antona said: "Obviously I'm delighted and overwhelmed - to win three years running was an accolade.
"I'm really pleased for ...