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Article: A leaner take on Grandma's tuna casserole.(Food)(Lean & lovin' it)(Recipe)
- Article from:
- Daily Herald (Arlington Heights, IL)
- Article date:
- March 12, 2008
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Copyright informationCOPYRIGHT 2008 Paddock Publications. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Byline: Don Mauer
Nicolle Carfagnini of Palatine wrote: "I made the mac and cheese recipe two weeks ago, and it was phenomenal!"
Thank you, Nicolle.
The love for mac and cheese knows few demographic boundaries - nearly everyone places it near the top of their favorite comfort food's list. (Get the recipe at www.dailyherald.com/story/?id=127534.)
Nicolle's then asked if I had a recipe for a low-fat tuna noodle casserole. Boy do I!
Nicolle struck a personal comfort-food chord: Tuna noodle casserole's been a favorite since I was a kid. My grandmother, Edna Haynes, made a dandy version with sour cream in the sauce and crumbled potato chips for a crust. Yum!
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