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Article: A 'cheesey' wedding cake for newlyweds.
- Article from:
- Lancashire Evening Post (Preston, England)
- Article date:
- September 22, 2007
CopyrightCOPYRIGHT 2007 Johnston Publishing Ltd. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Chorley trader Patricia Catterall has dealt with lots of unusual requests - but nothing like making a six-tier wedding cake entirely out of cheese!
The market stallholder, who runs Pat's Market Cheese Shop, said it is the first time she has been asked to make a cake exclusively from cheese - but has already had more requests.
The cake - weighing in at 30lbs and topped with the traditional bride and groom figures - took the best part of a day to put together.
She said: "I've not done anything like this before and it's a bit different, but I thought I'd give it a go.
"They all enjoyed it and one of their relatives has come back and asked ...