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Advice issued on safe cheese-eating for some European vacationers. (avoiding cheeses made from unpasteurized milk)
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Environmental Nutrition
- Article date:
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July 1, 1996
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Copyright informationCOPYRIGHT 1996 Environmental Nutrition, Inc. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Visiting Europe without sampling its cheeses seems unthinkable to many food lovers. But certain people--older adults, pregnant women, children and those with weakened immune systems--may want to take a few precautions to avoid illness. The danger? Cheeses made from raw--that is, unpasteurized--milk.
Unlike in the U.S., raw milk cheeses are common throughout Europe, particularly in France. Yet cheeses made from raw cow's milk or raw goat's milk have sickened hundreds in France, Malta, Scotland, England and Wales since 1989, according to a recent study from the Pasteur Institute in Paris.
Last year, for example, an outbreak of Listeria monocytogenes affected a total of ...
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September 1, 1998 ;
461 words
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Popularity of raw milk growing Product commands $4.50-$10 a gallon
Bangor Daily News Bangor, ME;
August 1, 2008 ;
SHARON KILEY MACK; OF THE NEWS STAFF;
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Goat-milk products grow in popularity
Central Penn Business Journal;
October 3, 1997 ;
A, Rochelle;
787 words
......A lot of health-conscious people look for raw goat's milk rather than cow's milk," explained Deneise Goss. She and husband, Richard Goss...Pennsylvania Department of Agriculture, indicated that goat's milk differs from cow's milk in the percentage of lactose and fat. "Goat's milk is ...
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Making milk competitive: it's all in the way you sell it. (Beverage Cart).
Food Management;
April 1, 2003 ;
Backas, Nancy;
766 words
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New Campaign Encourages Teenagers to Drink More Milk, Fewer Sodas.
PR Newswire;
August 30, 2006 ;
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Prepared Foods;
April 1, 2004 ;
Phillips, David;
787 words
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Paperboard: milk protection & preservation; keeping light out and vitamin...
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July 1, 1990 ;
Levey, Gail A.;
787 words
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Definition of 'milk' may change for labels
Sunday Gazette-Mail;
July 3, 2005 ;
Andrew Martin;
691 words
...PITTSBURGH - Milk isn't what it used to be. Though it's among the most cherished of American staples, milk sales have plummeted for decades while demand...for new beverages that contain traces of milk. That fact brought several dozen lawyers...
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Milk vying with soda for pupils' attention
The Milwaukee Journal Sentinel;
October 1, 2001 ;
MEG JONES;
787 words
...Milk vying with soda for pupils' attention Dairy industry urging...October 1, 2001 In a battle for the taste buds of adolescents, milk is elbowing its way into the crowded field of soda pop and fruit juice. Aside from new packaging and the popular "Got Milk?" ads, the dairy industry is trying to tempt ...
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Healthy reaction to the merits of milk.(News)
Western Mail (Cardiff, Wales);
February 2, 2002 ;
570 words
...Milk continues to be considered healthy, nutritious and a valued part of the diet, particularly...revealed by the 2001 National Opinion Poll, which looked into the attitudes of consumers towards milk and other dairy products. The poll showed that the average milk drinker: Buys semi-skimmed milk; ...
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First Milk aims to adopt farm-to-shop approach DAIRY INDUSTRY: MILK...
The Sunday Herald;
June 11, 2006 ;
Julia Fields;
787 words
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Milk: Does it do a body good or not? The evidence doesn't back up claims...
The Milwaukee Journal Sentinel;
October 9, 2000 ;
JANE E. BRODY;
787 words
...Milk: Does it do a body good or not? The evidence doesn't back...JANE E. BRODY New York Times Monday, October 9, 2000 "Got milk?" cries the National Dairy Council, seeking to reverse or...Responsible Medicine, a non-profit organization that promotes milk-free vegetarian diets and in 1992 denounced the ...
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Milk-label changes begin this week New terms better inform consumers on...
The Milwaukee Journal Sentinel;
December 29, 1997 ;
AMY RINARD;
787 words
...Milk cartons will get a new look in the new year, as a federally-mandated labeling change goes into effect...skim" and "2%" in favor of more understandable and accurate fat content labels. As of Jan. 1, skim milk will be called "fat-free" or "non-fat" milk, although the term "skim" still will be acceptable; ...
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The Balance Between Caseins and Whey Proteins in Cow's Milk Determines its...
Journal of Dairy Science;
May 1, 2005 ;
Lara-Villoslada, F; Olivares, M; Xaus, J;
787 words
...ABSTRACT Cow's milk allergy is quite common in the first years of human life. Protein composition...objective of this work was to compare the allergenicity of native cow's milk and milk with a modified ratio of casein and whey proteins in a murine model...
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