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Article: Rock Oktoberfest with Delicious Traditional Recipes and Tips from Sara Lee Executive Chef Brian Averna.(Recipe)
- Article from:
- Business Wire
- Article date:
- October 2, 2008
CopyrightCOPYRIGHT 2008 Business Wire. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Chef Brian Averna offers tips for making any Oktoberfest celebration authentically delicious using Hillshire Farm Smoked Sausage
DOWNERS GROVE, Ill. -- Oktoberfest, which originated in Munich in 1910, is celebrated worldwide from the end of September until the first Sunday in October. The sixteen day-long celebration is a popular holiday enjoyed by many Americans with great food, good friends and lots of fun. Sara Lee Executive Chef Brian Averna offers his top tips and favorite recipes for making Oktoberfest festivities something to yodel home about.
1. Quality first: Oktoberfest wouldn't be complete without sausage and the key to making a great tasting ...