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Article: Studies conducted at University of Oxford, Department of Experimental Psychology on life sciences recently published.
- Article from:
- Biotech Week
- Article date:
- October 15, 2008
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Fresh data on life sciences are presented in the report 'Selective attention to affective value alters how the brain processes olfactory stimuli.' "How does selective attention to affect influence sensory processing? In a functional magnetic resonance imaging investigation, when subjects were instructed to remember and rate the pleasantness of a jasmine odor, activations were greater in the medial orbito-frontal and pregenual cingulate cortex than when subjects were instructed to remember and rate the intensity of the odor. When the subjects were instructed to remember and rate the intensity, activations were greater in the inferior frontal gyrus," scientists in the ...
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