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Article: Fast-paced processing: snug Harbor Seafoods expedites fish processing with simple inventory tracking.(Exclusive Feature)
- Article from:
- Food Manufacturing
- Article date:
- October 1, 2008
CopyrightCOPYRIGHT 2008 Advantage Business Media. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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At Snug Harbor Seafoods, a fish processing company in South Central Alaska, tracking the weight and amount of fish delivered each day accurately and efficiently is critical to business. The height of the fishing season in Alaska only lasts a few short months, and during this period numerous captains and crews take to the waters just in time for harvest. All collected salmon, halibut and black cod are placed into bins on the dock according to species and weight, and Snug Harbor Seafoods purchases and processes the fresh Alaskan fish for the company's customers.
Keeping up with collected inventory, the amount the company needs to pay each captain, and incoming ...
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