Article: NYC & Company Announces Dates for Largest Winter Restaurant Week Ever.

NYC & Company, New York City's marketing, tourism and partnership organization, announced that NYC Restaurant Week Winter 2009 will run from January 18-January 23 and January 25-January 30. For added value, Sundays have been added to the dining program for the first time and prices for the program remain unchanged with three-course prix-fixe lunches for $24.07 and three-course prix-fixe dinners for $35.00 (excluding beverage, tax and gratuity). This is the City's largest Restaurant Week ever with more than 250 participating restaurants, and more than 100 participating restaurants offering pre-fixe menus on Sunday, January 18 and Sunday, January 25. Reservations open to the ...

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