Article: Delight at Michelin Star No. 2.(Features)

IN the 2009 Michelin Star awards Martin Burge, Head Chef at Whatley Manor, has won his second Michelin Star.

Burge, aged 37, achieved his first star in January 2005, 18 months after the exclusive 23 bedroomed hotel opened in July 2003 in the heart of the Wiltshire countryside.

The award recognises his acclaimed cuisine in 'The Dining Room', where guests are treated to a gastronomic experience of classical French cuisine with a modern interpretation.

"Getting my first Michelin star in 2005 was one of the proudest moments of my career and to have now gone on to achieve the second star is further testament to the quality of the food and overall ...

Related newspaper, magazine, and journal articles:

 
 
Newsweek Harper's Magazine The Washington Post Chicago Tribune Crain's Chicago Business PRNewswire Pediatric News The Nation Advertising Age The Economist (US) A FREE trial gives you access to over 80 million articles! Access over 6,500 publications with a FREE trial!