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Article: coffee break: Home cooking; Waitrose Goat's cheese and red pepper lasagna.(Features)(Recipe)
- Article from:
- Western Mail (Cardiff, Wales)
- Article date:
- January 30, 2009
CopyrightCOPYRIGHT 2009 MGN Ltd. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Ingredients 200ml tub creme fraiche 100ml semi-skimmed milk 2 eggs, beaten 4 tbsp freshly grated Parmigiano Reggiano 235g pack Waitrose Spinach For Cooking 2 x 350g jars Gaea Flame- Roasted Red Peppers, ...
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