Article: Research on breast cancer risk factors published by scientists at H. Lee Moffitt Cancer Center.

Scientists discuss in 'Tea consumption and risk of breast cancer' new findings in breast cancer. According to recent research from the United States, "The purpose of our study was to examine the association of regular tea consumption with the risk of breast cancer in a large population-based case-control study from the United States. Five thousand and eighty-two women with incident breast cancer between the ages of 20 and 74 years old from population-based cancer registries in Wisconsin, Massachusetts, and New Hampshire and 4,501 age-matched controls from lists of licensed drivers and Medicare beneficiaries completed a structured telephone interview that included ...

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