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Article: TODAY'S RECIPE: Quinoa with stir-fried vegetables.(Features)(Recipe)
- Article from:
- Daily Mail (London)
- Article date:
- February 16, 2009
CopyrightCOPYRIGHT 2009 Solo Syndication Limited. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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8oz quinoa tbsp olive oil garlic cloves, chopped carrots, into thin sticks 10oz leeks, 10oz broccoli, into small florets 4oz sun- dried drained chopped 7fl oz stock tsp tomato puree 1 lemon QUINOA is proteinrich, low-fat, glutenfree and makes a nutritious change from rice or pasta.
SERVES 4 Ingredients Method | RECIPE of the Day is brought to you in association with BBC Good Food magazine. To order the current issue and any previous issues call 0870 444 7017, price [pounds sterling]5.25 (free P& P). For more recipes visit www.bbcgoodfood.com 1 ...
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Article: Honey-soy lacquered sea basswith stir-fried ...
The Boston Globe;
November 26, 2008 ;
425 words
...Serves 6 2 tablespoons honey 2 tablespoons balsamic vinegar 2 tablespoons soy sauce 6 pieces skinless, boneless sea bass (6 ounces each) Salt and pepper, to taste 3 tablespoons olive oil, and more for the baking sheet 1 small onion, halved and thinly sliced vertically 1 medium head Chinese cabbage,
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