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Article: Glowing recognition.(63rd Candy Industry Kettle Award Reception)
- Article from:
- Candy Industry
- Article date:
- August 1, 2008
CopyrightCOPYRIGHT 2008 BNP Media. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Despite the shorter turnaround time in preparing for this year's Kettle Award--the switch back from autumn to a late spring date for All Candy Expo by the National Confectioners gave the Kettle Committee only three months to search out and submit suitable candidates--there was no shortage of stellar nominees.
With such candidates as Edmund Opler, chairman & ceo, World's Finest Chocolate; Gary Guittard, president of Guittard Chocolate Co.; Patrick Huffman, president of The Warrell Corp.; and Lance Gimbal, Gimbal's Fine Candies topping the ballot, Candy Industry readers were faced with a truly difficult decision as to whom to vote for as this year's recipient.
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