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Article: Effect of beverage glucose and sodium content on fluid delivery.(Research)(Clinical report)
- Article from:
- Nutrition & Metabolism
- Article date:
- February 20, 2009
- Author:
CopyrightCOPYRIGHT 2009 BioMed Central Ltd. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Authors: Asker E Jeukendrup (corresponding author) [1]; Kevin Currell [1]; Juliette Clarke [1]; Johnny Cole [1]; Andrew K Blannin [1]
Introduction
One of the main aims of oral rehydration solutions (ORS) and sports drinks is to make the ingested fluid available to for use within the body as quickly as possible. Drinks designed for use in both ORS and sports nutrition contain a mixture of carbohydrate and electrolytes, with the main electrolyte being sodium.
Carbohydrates in ORS mainly come in the form of glucose, although they may also contain sucrose, maltodextrins or fructose. Increasing the amount of carbohydrate in an ingested beverage ...
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Article: Indiana Inventor Develops Fluid Delivery Apparatus
US Fed News Service, Including US State News;
September 12, 2007 ;
396 words
... ... Ind., has developed a fluid delivery apparatus. According ... Trademark Office: "A fluid delivery apparatus provides for ... a fluid system. The fluid delivery apparatus can allow a ...
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