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Article: THE KITCHEN'S ALWAYS OPEN AT TCEDC.(Business)
- Article from:
- Taos News (Taos, NM)
- Article date:
- February 26, 2009
CopyrightCOPYRIGHT 2009 The Santa Fe New Mexican. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Byline: Matthew van Buren
By Matthew van Buren
The Taos News
Most Taosenos have probably sampled food bearing the "Oso Good" label, but they may not be aware of the unique local entity that is behind it.
The Taos County Economic Development Corp. has operated its food center for a dozen years. The center now consists of a 5,000-square-foot commercial kitchen, classes and a support system that can help people package and market their creations.
For $12 an hour, community members can have access to equipment including ovens, fryers, steam kettles, fruit presses, canning equipment and even a pasteurizer. Co-founder Pati ...