Article: New dairy technology study findings reported from J.A. Bryans and co-authors.

According to recent research from London, the United Kingdom, "Nutrient profiling is a means of ranking the healthfulness of a food based on its nutrient composition. Some of the best-known nutrient profiling models have been developed for regulatory purposes such as the assessment of foods wishing to bear health claims or the regulation of advertising to children."

"Others are intended for use on pack to simplify and increase consumer understanding of labels, or are used for other educational purposes. To be effective and justifiable, nutrient profiling models must be science based, transparent, and demonstrate that they are fit for purpose through objective ...

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