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Article: Abacus.
- Article from:
- Restaurants & Institutions
- Article date:
- May 1, 2009
- Author:
CopyrightCOPYRIGHT 2009 Reed Business Information, Inc. (US). This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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By Allison Perlik, Senior Editor
Dallas
There is perhaps no better way to understand the decade-long draw of Abacus, one of the brightest stars on Dallas' dining landscape since its 1999 debut, than to sample chef-owner Kent Rathbun's Bacon and Eggs.
Thick, hand-cut triangles of chipotle bacon--grilled briefly over hickory wood, brushed with molasses and roasted in a blistering-hot oven--rest alongside a creamy scramble of truffled duck eggs perched on toasted brioche in a pool of chive oil. The whimsical, deceptively simple-sounding dish cuts to the heart of the restaurant's multidimensional experience, which pairs fine-dining sensibilities ...
Related newspaper, magazine, and journal articles:
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Article: MOTION SAYS RATHBUN NOT READ MIRANDA RIGHTS.(News)
Daily News (Los Angeles, CA);
February 15, 1996 ;
700+ words
... ... Municipal Court, the attorney for Charles Rathbun claims his client's rights were violated ... including the slain model's body. Rathbun was arrested Nov. 22 and, after questioning ... could be legal risk when they questioned Rathbun after he told them he didn't want to ...
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