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Article: FAAN Offers Advice for Food Allergy Awareness Week.
- Article from:
- Food & Beverage Close-Up
- Article date:
- May 1, 2009
CopyrightCOPYRIGHT 2009 Close-Up Media, Inc. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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As part of its ongoing efforts to educate people about food allergies and reduce risk-taking behavior during Food Allergy Awareness Week and on a daily basis, the Food Allergy & Anaphylaxis Network (FAAN) reminds everyone to "CAP It."
Carry your medicine. Avoid your allergen. Plan ahead to prevent a reaction. Simply put, CAP It can save a life.
For the 12th annual Food Allergy Awareness Week, May 10-16, FAAN is highlighting the need for improved education and awareness about food allergies and the need to "Take Action, Prevent Reactions." These efforts are vital to improving safety and avoiding a reaction, whether it's teaching a child's classmates how ...