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Article: ENVY The Steakhouse Indulges in Sea Salts as a Part of Organic Dining Trend.
- Article from:
- PR Newswire
- Article date:
- May 14, 2009
CopyrightCOPYRIGHT 2009 PR Newswire Association LLC. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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LAS VEGAS, May 14 /PRNewswire/ -- Adding a pinch of salt to your meal takes on a whole new meaning at the award winning ENVY The Steakhouse, especially when the flavored sea salts come from such exotic regions as Hawaii and the Himalayas. Experience the Las Vegas Steakhouse at the forefront of this new organic food craze that is sweeping the nation as diners look to enhance their meals with flavored salts.
"We present our guests with an assortment of flavored sea salts which can be used to enhance their selected courses," said Chef Aaron Losch of ENVY The Steakhouse. "Much like a wine-pairing, you can bring out the complex flavors of a particular meal by simply ...