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Article: Savour this special treat at the weekend; BRUSCHETTA WITH LEMON & THYME ROAST SHALLOTS AND BRIE.(Features)(Recipe)
- Article from:
- Daily Record (Glasgow, Scotland)
- Article date:
- May 30, 2009
CopyrightCOPYRIGHT 2009 Scottish Daily Record & Sunday. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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INGREDIENTS
12 shallots, peeled and cut in half
1 lemon, quartered 1 small bunch fresh thyme
2 tbsp extra virgin olive oil
200g brie, sliced
1 garlic clove, cut in half and bruised with back of ...
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