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Article: A-list authors dish up their best recipes.(ArtsLife)
- Article from:
- The Seattle Times (Seattle, WA)
- Article date:
- June 22, 2009
CopyrightCOPYRIGHT 2009 The Seattle Times. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Byline: Mary Ann Gwinn; Seattle Times book editor
Lit Life |
At my book club, things always go better with food. Amateur critics may disagree; politics has been known to trump the chosen title as the matter under discussion. But a good dinner or a sublime dessert grounds the clash of ideas in the comfort of animal appetites.
A new local cookbook combines the world of food and books: "Literary Feast: The Famous Authors Cookbook" has just been issued by the King County Library System Foundation. Compiled and edited by Terry J. LaBrue, with a foreword by local chef/author Greg Atkinson, this compendium may ease your way as you contemplate what to ...