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Article: Data from AgResearch Ltd. provide new insights into clostridium.
- Article from:
- Medical Devices & Surgical Technology Week
- Article date:
- July 19, 2009
CopyrightCOPYRIGHT 2009 NewsRX. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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"To determine possible preslaughter and processing sources of psychrophilic and psychrotolerant clostridia causing spoilage of vacuum-packed chilled meats. Molecular methods based on the polymerase chain reaction (PCR) amplification of specific 16S rDNA fragments were used to detect the presence of Clostridium gasigenes, Clostridium estertheticum, Clostridium algidicarnis and Clostridium putrefaciens in a total of 357 samples collected from ten slaughter stock supply farms, slaughter stock, two lamb-processing plants, their environments, dressed carcasses and final vacuum-packed meat stored at -0.5 degrees C for 51/2 weeks. Clostridium gasigenes, C. estertheticum and C. ...
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Article: New applied microbiology study findings recently ...
Life Science Weekly;
December 15, 2009 ;
700+ words
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