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Article: Wining and dining at the Bacchus Taverna; Taste Test Marc Waddington on an odyssey ... of sorts.
- Article from:
- Liverpool Echo (Liverpool, England)
- Article date:
- August 27, 2009
CopyrightCOPYRIGHT 2009 MGN Ltd. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Byline: Marc Waddington
WHAT did the Greeks ever do for us, eh? Philosophy, theatre, applied science, calculus, coined money, the hoola-hoop ...
Ok, so they did their bit. But that was all a long time ago, so knowing I was about to set out on yet another food odyssey, I decided to find out what they were doing for the good people of Merseyside now.
Where cuisine is concerned, quite a lot, it has to be said. This much I learned on my first trip to a restaurant I pass by every day but have never until now ventured into, the Bacchus Greek Taverna on ...