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Article: Regional American sauces and gourmet-flavored foods: traditional American foods, featuring sauces, regional and ethnic flavorings, and fruits, result in distinctive regional cuisines.(culinary creations)
- Article from:
- Prepared Foods
- Article date:
- August 1, 2009
- Author:
CopyrightCOPYRIGHT 2009 BNP Media. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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There are farmer's markets located all across America that feature vendors selling some type of fruit preserve, jelly or pickled product. For years, sweet fruit sauces have been paired with savory entrees and side dishes. Some classic examples are cranberry sauce with roast turkey and stuffing/dressing, mint jelly with roasted lamb, sweet cherry sauce with roast pork tenderloin and peach chutney with baked ham.
The upscale Chicago-based caterer, Jewell Events Catering (with annual sales of $20M), has been constantly re-inventing itself by exploring more exotic flavors of the Middle East, India and Southeast Asia. According to vice president Grey Jenkins and ...
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Article: Trader Joe's fills 'feel-good' grocery niche: ...
Contra Costa Times (Walnut Creek, CA);
January 21, 2007 ;
700+ words
... ... Yarner of Walnut Creek, shopping at Trader Joe's is an experiment. She goes to the ... eclectic healthy lifestyle offerings at Trader Joe's, giving the chain a strong cult ... Albertsons have scaled back in recent years, Trader Joe's has 10 stores in the East Bay. Stores ...
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