|
|
Article: Natural products Inc.(IFT Profiles)
- Article from:
- Snack Food & Wholesale Bakery
- Article date:
- May 1, 2009
CopyrightCOPYRIGHT 2009 BNP Media. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
|
IFT Booth 701
Natural Products, Inc. (NPI) is an Iowa-based manufacturer of food ingredients for the soyfoods, bakery and beverage industries. NPI's soy ingredients include Enzyme Active Full Fat, Roasted Full Fat, and Low Fat soy, and it can be milled to a variety of particle sizes (meal, grits, flour and fine-grind flour) to provide a wide range of functional properties.
Scotsman's Mill is NPI's exclusive line of blended functional egg and dairy replacers, designed to save industrial bakeries a great deal of money without sacrificing quality. Use BLUE100 to replace whole eggs or egg yolks in sweet baked products. Use NOVA1000 to reduce egg ...
Related newspaper, magazine, and journal articles:
|
|
Article: Comparison of full-fat corn germ, whole cottonseed, ...
Journal of Dairy Science;
July 1, 2009 ;
700+ words
... ... simultaneous 4 4 Latin squares to evaluate full-fat corn germ as a fat source for lactating ... cottonseed (WCS), tallow (TAL), or full-fat corn germ (FFCG) added to provide 1 ... for lactating dairy cattle. Key words: full-fat corn germ, conjugated linoleic acid ...
|
|