Article: ON BUSINESS; An appetite for growth; The state's first hummus factory now operates in Minneapolis where a bar once stood - part of Majdi Wadi's ever-expanding Holy Land business. He is a major investor along Central Avenue.(BUSINESS)

Byline: NEAL ST. ANTHONY; STAFF WRITER

Holy Land Brand Inc. CEO Majdi Wadi furthered the commercial renaissance of Minneapolis' Central Avenue corridor and the Minnesota manufacturing economy last week when he opened the state's first hummus factory, a sparkling-new facility that produces 60,000 eight-ounce containers a month in what had been a crummy bar on 25th Avenue NE.

"We paid $1.25 million for the old Sully's Bar (in 2007), which was appraised at $950,000 by the bank," said Wadi. "We were shocked by the drugs and prostitution. But now, Holy Land has another business that is good for our neighborhood and city.

"Hennepin County rewards me ...

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