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Article: Kraft Foods to Invest Euro 15 Million in New Biscuit Research & Development Center in France.
- Article from:
- Food Weekly News
- Article date:
- October 22, 2009
CopyrightCOPYRIGHT 2009 NewsRX. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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Kraft Foods announced that it intends to invest euro 15 million (approximately $20 million) in constructing a new Biscuit Research & Development (R&D) Center in Saclay, France, a suburb of Paris.
This new facility will serve as the company's European Center of Expertise for Biscuits, focusing on innovation and new product development for many of Europe's most beloved biscuit brands, including LU, Mikado, Oreo, Prince, Saiwa and TUC. The Center will also be responsible for advancing major biscuit technology platforms for the European market and beyond.
Scheduled to open during the first half of 2011, this new Center will be home to a team of researchers, ...
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Article: Kraft Foods to Webcast Presentation at Barclays ...
Food Weekly News;
September 17, 2009 ;
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... ... company is a member of the Dow Jones Industrial Average, Standard & Poor's 500, the Dow Jones Sustainability Index and the ... Sustainability Index. Keywords: Kraft Foods Inc., Beverage, Dow Jones Industrial Average, Finance ...
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