Article: Heat and serve Appetizers Made Easy Crab Florentine, featuring crab meat, spinach and seasonings in delicate puff pastry, is distributed in the USA by East Rutherford, New Jersey-based Appetizers Made Easy, Inc.(New Fish and Seafood Products)

Article: Easy crab dishes to try in season
Arlington Heights Post (IL);  February 14, 2008 ;     551 words ...McCormick & Schmick's Seafood Restaurant is celebrating crab season with fresh seafood recipes including Blue Crab Cakes and Crab Tater Tots that are quick and easy to prepare. CRAB TATER TOTS 1 lb. cream cheese 3 T minced garlic 1/4 C chopped fresh cilantro 1/4 C chopped green onion 1 T chipotle

Article: Easy crab cakes. (Complements).
Seafood Business;  March 1, 2002 ;     328 words ...Blue Crab Bay has created a crab-cake mix for the retail market. The mix contains cracker crumbs seasoned with Chesapeake Bay style seafood seasoning and air-dried red bell peppers, carrots, celery, tomatoes and leeks. Consumers add fresh or canned crabmeat, an egg and mayonnaise. One 2-ounce

Article: Easy crab cakes.(RECIPE OF THE WEEK)(Brief Article)
Jet;  July 18, 2005 ;     541 words ...Crab cakes are so delicious and are perfect for almost any occasion. Surprise your family tonight with this easy recipe. 1/4 cup mayonnaise 1/4 cup finely chopped onion 1 tablespoon chopped parsley 2 eggs, slightly beaten 1/2 teaspoon Worcestershire sauce 1/2 teaspoon dry mustard 1/4 teaspoon salt

Article: With eggs, bread, easy crab salad is perfect for ...
Chicago Sun-Times;  March 19, 2000 ;     362 words ...A crab salad will be welcomed on Fridays during Lent and is a nice change from the same old tuna or shrimp. Serve it with either hard- boiled or deviled eggs, a crusty loaf of bread and the season's first glass of iced tea. Crabmeat salad 2 tablespoons mayonnaise 2 tablespoons sour cream 1

Article: Oldie but goodie;m Quiet, upscale spot dishes out tasteful meals
Sun, The: Batavia (IL);  November 27, 2002 ;     694 words ... ... a creamy carbonara with sun-dried tomatoes, grilled chicken, mushrooms and artichokes in rich Alfredo and shrimp and crab Florentine in tomato-basil cream sauce -- beg diners to sin, if only a little. Seafood is key here, with daily specials and standards ...

Article: 'BURB BEAT: IT'S A DONE DEAL AT STONEY'S
The Washington Post;  December 3, 1997 ;     700+ words ... ... food is of the same fresh seafood and steak variety. Fish specials posted on a chalkboard one week included soft-shell crab Florentine, steak-n-cake and grilled salmon. The crab cakes, which Buehler (of county commissioner fame) calls the best on ...

Article: FALMOUTH: NOTHING TO SNEEZE AT
The Boston Globe;  October 8, 1989 ;     700+ words ... ... about $19 and include a half-dozen or so choices. On Friday, I chose broiled haddock, while my wife picked chicken-crab Florentine; on Saturday, we both went for "The Perfect Pair" -- roast prime rib of beef with two stuffed shrimp. The meal also ...