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Article: SENIOR MENU.(Vecinos/People)
- Article from:
- Taos News (Taos, NM)
- Article date:
- October 22, 2009
CopyrightCOPYRIGHT 2009 The Santa Fe New Mexican. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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THURSDAY, OCT. 22 -- Ham and noodles, California vegetables, vegetable salad and dressing, cottage cheese, peaches.
FRIDAY, OCT. 23 -- Salmon, baked potato and margarine, hominy, spinach, wheat bread, chocolate pudding.
MONDAY, OCT. 26 -- Ham, yams, broccoli, wheat roll, apple.
TUESDAY, OCT. 27 -- Barbecued chicken thighs, creamy coleslaw, wheat roll and margarine, chocolate pudding and topping.
WEDNESDAY, OCT. 28 -- Pork posole, salad ...