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Article: the WM interview the sweet taste of success; From stay-at-home mum experimenting in her kitchen to award-winning baker and businesswoman, Kate Jenkins has come a long way in a short time. She talks to Abbie Wightwick about teaching herself to cook, meeting Raymond Blanc and baking for the troops in Afghanistan.(Features)
- Article from:
- Western Mail (Cardiff, Wales)
- Article date:
- November 6, 2009
CopyrightCOPYRIGHT 2009 MGN Ltd. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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SOLDIERS in Afghanistan have sent for them and Wales rugby players are regular customers - chocolate brownies made by a Welsh mum at home in her kitchen have become big business.
Kate Jenkins, 40, from Reynoldston on Gower, started baking brownies five years ago when she was a stay-at-home mother with two toddlers.
At the time she just wanted to make something tasty as pudding for a dinner party, little thinking she'd end up perfecting a recipe which would later win awards and launch her into a successful business career.
At the time Kate was ...