Article: Cinnamon-apple Dutch bady. (recipe)

Cinnamon-Apple Dutch Baby

The base for this family-size pancake is similar to popover batter. In the hot oven, the batter puffs up around apple slices and develops a tender, egg-rich texture; serve at once.

6 tablespoons butter or margarine

2 teaspoons ground cinnamon

1/4 cup sugar

2 large Gravenstein or Granny Smith apples, peeled and cored

4 eggs

Related newspaper, magazine, and journal articles:

Newsweek Harper's Magazine The Washington Post Chicago Tribune Crain's Chicago Business PRNewswire Pediatric News The Nation Advertising Age The Economist (US) A FREE trial gives you access to over 80 million articles! Access over 6,500 publications with a FREE trial!