|
|
Article: Food processor cook book. (includes recipes)
- Article from:
- Sunset
- Article date:
- June 1, 1985
CopyrightCOPYRIGHT 1985 Sunset Publishing Corp. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
|
Any cook who has worked with a food processor will agree that this powerful, versatile, and incredibly fast machine takes the tedium out of repetitious cutting chores. But most will also add that you have to rethink your work habits to take full advantage of this tool's potential.
Sunset's recently revised Food Processor Cook Book (Lane Publishing Co., Menlo Park, Calif., 1985; $5.95) includes an impressive number of basic techniques that are heavily cross-referenced in most of the 175 recipes. These techniques are found in six well-organized pages of charts for working with dairy products and eggs, fruits, meats and poultry, and vegetables, and for doing some ...