Article: The U.S. Food Supply Series, 1970 to 1994: Nutrient Availability and Policy Implications.

Article: Many Americans are not meeting food guide pyramid dietary ...
Food Review;  January 1, 1996 ;     700+ words ... ... serving recommendations, using 1994 per capita food supply data. The food supply series is compiled and published annually by ERS and ... national food consumption trends over time. The food supply data differ from USDA food intake surveys which ...

Article: Selected food and nutrient highlights of the 20th century: U.S. ...
Family Economics and Nutrition Review;  January 1, 2002 ;     700+ words ... ... food supply. The Source and Importance of Food Supply Data The U.S. food supply series measures the amount of food available for ... day. Extending back to 1909, the U.S. food supply series is the only continuous source of data on ...

Article: The U.S. food supply series: selected food ...
Family Economics and Nutrition Review;  March 22, 2004 ;     700+ words ... ... types of food commodities in the U.S. food supply and the nutrients they provide have ... enhanced the healthfulness of the U.S. food supply. During the second half of the 20th ... in commodities and nutrients in the food supply (see box). For example, in 2000 ...

Article: Per Capita Food Supply Trends: Progress Toward ...
Food Review;  September 1, 2000 ;     700+ words ... ... effectively. For example, analyses of food supply data, adjusted for spoilage and ... saturated fat, and cholesterol. Food Supply Data Adjusted for Spoilage and ... Individuals (CSFII) and the U.S. Food Supply Series. Both data sets provide Pyramid ...

Article: A Dietary Assessment of the U.S. Food Supply.
Family Economics and Nutrition Review;  September 22, 1999 ;     700+ words ... ... Estimates were from the time-series food supply data compiled by the U.S. Department ... by the Food Guide Pyramid. The food supply series estimates the quantity of food ... availability since 1909, the food supply estimates are most often used ...

Article: U.S. per capita food supply trends. (People).(Brief ...
Frozen Food Digest;  April 1, 2003 ;     496 words ...ERS' loss-adjusted annual per capita food supply series suggests that average daily calorie consumption in the United States in 2000 was 12%, or roughly 300 calories, above the 1985 ...

Article: Food Supply, Food Shortages
Encyclopedia of Food and Culture;      700+ words ...FOOD SUPPLY, FOOD SHORTAGES FOOD SUPPLY, FOOD SHORTAGES. A nation's food supply is determined by composition and selection. The components of a food supply are limited by a number of factors, primarily climate and geography. The U.S ...