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Article: Advertising's Influence: The Case of Dairy Products.(Statistical Data Included)
- Article from:
- Frozen Food Digest
- Article date:
- July 1, 1999
- Author:
CopyrightCOPYRIGHT 1999 Frozen Food Digest, Inc. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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In the early 1980's, dairy farmers were producing more milk and dairy products than Americans were consuming. Part of the surplus was due to high Government dairy support prices which kept milk production high, and part was due to declining consumption of dairy products among consumers. For example, between 1970 and 1983, per capita consumption of fluid milk declined from about 269 pounds per year to about 227 pounds. During the same period, per capita cheese consumption declined from about 5 pounds to 4 pounds. Even per capita consumption of frozen dairy products fell from 28 pounds to 27 pounds per year over the same period. Part of the decline in the consumption of ...
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