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Article: Rule Brie-tannia.(Features)
- Article from:
- The Mirror (London, England)
- Article date:
- March 9, 1999
- Author:
CopyrightCOPYRIGHT 1999 MGN LTD. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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IT'S soft, has a dodgy-looking white crust and the sort of subtle taste which wouldn't survive long in a cheese and onion sandwich.
Brie, the French cheese, used to be the in thing at the dinner parties of Islington's chattering classes.
Now you are just as likely to find it in sandwiches at Marks & Spencer, Boots and even works canteens.
For Britain is catching on to Brie in a big way - and the ...