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Article: Pasta glories; PASTA DISHES WITH PRUE LEITH.(Features)
- Article from:
- The Mirror (London, England)
- Article date:
- June 27, 1998
- Author:
CopyrightCOPYRIGHT 1998 MGN LTD. This material is published under license from the publisher through the Gale Group, Farmington Hills, Michigan. All inquiries regarding rights should be directed to the Gale Group. (Hide copyright information)
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SPINACH AND RICOTTA PASTA ROLLS
PREPARATION TIME: 20 minutes
COOKING TIME: 30 minutes
COST: pounds 1.40 per person
SERVES: 4
INGREDIENTS: 3 tbsp olive oil
2 cloves garlic, crushed
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